Valetumed Prebiotic Intestinum

Supports the restoration of physiological intestinal activity.
The supplementary feed, designed in collaboration with veterinarians and horse clinics, can support defecation, feed intake and the restoration of physiological intestinal activity in the event of nutrition-related health disorders in the horse's digestive tract.

Prebiotic Intestinum from Valetumed is a valuable additional food with a balanced recipe of digestion-activating, prebiotic and digestible ingredients.

The supplementary feed, designed in collaboration with veterinarians and horse clinics, can support defecation, feed intake and the restoration of physiological intestinal activity in the event of nutrition-related health disorders in the horse's digestive tract.

The natural herbs in Prebiotic Intestinum support its beneficial effect as they stimulate the production of bile and can thus promote the excretion of toxins and metabolic waste. Prebiotic Intestinum also contains extremely inulin-rich, fermented Jerusalem artichoke, which can have a positive effect on digestion and thus the utilization of the absorbed vitamins, minerals and trace elements. At the same time, this can increase general vitality and strengthen immunity.

Tip: You can find valuable concentrated and roughage feed that supports the sustainable health and joy of life of your horse under the SPEED brand. SPEED feed consistently avoids inferior fillers and so-called mill by-products. The traditional Bavarian brand also largely avoids the use of synthetic and chemical preservatives.

Feeding recommendation:
Large horses (approx. 500 kg live weight) 50 g twice daily, young horses and ponies 25 g twice daily, foals 10 g twice daily in lukewarm water and administered with the concentrated feed in the morning and evening. For prophylaxis, the dosage can be halved. In order to achieve an optimal effect, it should be administered for at least four weeks. Relevant to doping, 48 hour waiting period.

Composition:
22% herbal mixture (ground) (chamomile, milk thistle seeds, artichoke leaves, dandelion), 20.50% oat flakes (ground), 17% grain bran, 15% rice bran, 14%Linseed cake flour, 5% Jerusalem artichoke (fermented), 4% linseed oil, 2% psyllium husks. The difference to 100% is the proportion of additives in the recipe.

Analytical components:
15.95% crude protein, 8.90% crude fat, 8.40% crude fiber, 7.50% crude ash, 0.77% phosphorus, 0.44% calcium, 0.24% sodium 0.35% magnesium.

Additives per kg – nutritional additives:
5,000 mg L-Tryptophan (3c440).